I found this today while on web. It is interesting. I certainly hope that we can add more local fresh fruits and vegetables into our lunches. I also question why a starch with the example of pizza, one wouldn’t need another serving of a starch, especially if the vegetable was a starchy vegetable. Why can’t we offer choices between milk and/or water? Of course not bottled water use a paper cup and pitcher or cooler and have it self serve.
This infographic by GOOD shows the difference between a prison lunch and a school lunch. Both are roughly the same cost (just over $2.60) and contain about the same amount of calories (around 1400). But surprisingly, prisoners get more items to eat and healthier options, with 1/2 cup of vegetables and one serving of fruit or dessert, compared to the school children’s 1/2 cup of vegetables or fruit.